Cocina Hermanos Torres

Cocina Hermanos Torres, fine dining in Barcelona

Cocina Hermanos Torres is the Barcelona fine-dining restaurant created by the Torres brothers. The project presents itself through four main ideas—kitchens, space, ingredients and training—supported by the story of the restaurant itself.

Awards

The restaurant holds three Michelin stars and three Repsol Suns and appears in the 50 Best ranking, according to its own presentation. These distinctions place it among Spain’s internationally recognized culinary projects.

The kitchens at the center

The restaurant organises the experience around its kitchens as spaces for both work and culinary creation. Equal attention is given to ingredients, which the Torres brothers identify as another pillar of the proposal.

Space and experience

The design and layout of the restaurant form a distinctive part of the project and are integrated into the overall dining experience.

Training

Training is another declared area of Cocina Hermanos Torres, connecting the restaurant with the transfer of culinary knowledge.

History and team

The restaurant describes its history as the realisation of a dream shared by the Torres brothers. A dedicated careers section remains open to people interested in joining the team.

Reservations and contact

The restaurant website handles table reservations and provides directions. General enquiries are answered through its main phone number and contact email.

Location and contact

Phone: 934 100 020 · Email: info@cocinahermanostorres.com