Bracafé

A Barcelona coffee story that began in 1929

Bracafé’s roots in Barcelona stretch back to 1929, when the company began introducing Brazilian coffee to Spanish customers. Its own history follows the brand from early roasting and café locations to a business that still roasts and packages coffee in Barcelona, carrying the craft across six generations of coffee makers.

Today, Bracafé connects that roasting heritage with the everyday ritual of the café. Its selection includes single-origin beans and house blends, while its café menu keeps familiar pairings close at hand: coffee, a varied breakfast, and traditional hot chocolate with churros. The appeal is the link between the cup at the counter and the roasting work behind it.