La Favola

An Italian menu with a Galician accent

La Favola’s menu follows the familiar structure of an Italian neighborhood restaurant: pizzas, pasta, baked dishes, salads, meat, and desserts. The range runs from classic combinations such as Margherita-style and four-cheese pizzas to ravioli, gnocchi, lasagna, cannelloni, and spaghetti with different sauces. It gives diners plenty of choice without asking them to navigate a highly specialized concept.

One detail makes the menu feel at home in A Coruña: the Favola pizza combines tomato and ham with Queixo do Ulloa, a protected Galician cheese. That local ingredient sits alongside distinctly Italian references, while the broader menu also includes seafood and produce familiar to the region. The restaurant’s posted menu features straightforward dishes, including mushroom-and-shrimp scrambled eggs, provolone, and tiramisu, making it possible to build either a full dinner or a lighter meal around shared starters.

A flexible choice for a group meal

La Favola’s appeal is its breadth. A table can split a salad and pizza, settle on pasta, or choose from the meat dishes before sharing dessert. The restaurant also offers takeout for customers who prefer to eat elsewhere. For travelers in A Coruña looking for an approachable Italian meal, its combination of classic formats and a distinctly Galician cheese gives the menu a small but memorable sense of place.