ECK Restaurant
A reservation-only restaurant in Devín, Bratislava, serving a seasonal six-course tasting menu among vineyards, gardens, and farmland near the Danube and Devín Castle.
About ECK Restaurant
ECK Restaurant, Seasonal Dining Among the Vineyards of Devín
ECK Restaurant is in Devín, Bratislava, amid vineyards, gardens, and farmland, next to Zlatý roh winery. The restaurant presents itself as a place where food, wine, and art meet, surrounded by vineyards with views of the Danube and Devín Castle. It sits near the point where the Alps give way to the Carpathians and close to the confluence of the Danube and Morava rivers.
Tasting Menu and Dinner Service
The restaurant is open four days a week by reservation only. Dinner features a six-course tasting menu shaped by the seasons and ingredients from nearby regions. Guests can also choose wine pairings or nonalcoholic pairings made with fresh and fermented juices.
Spaces and Experiences
The offering includes the menu, a wine selection, private dining, a terrace, and gift vouchers. The restaurant also has a dedicated contact form for private-dining reservations, intended for guests who book ahead and want to enjoy a meal, wine, and the views.
Reservations and Hours
Reservations can be handled on weekdays from 10 a.m. to 5 p.m. The restaurant is open Wednesday through Saturday from 6 to 10 p.m. It also lists two summer vacation periods: May 30 through June 9, 2026, and August 30 through September 8, 2026.
Location and Contact
The restaurant is in Devín, Bratislava, in a setting known for its varied natural landscape and long history, at the confluence of the Danube and Morava rivers, beside the broad Devínska Kobyla massif, with views of one of the country’s oldest castles.
Address, Contact, and Hours
K zlatému rohu 36, 841 10 Devín, Bratislava · Phone: +421 911 513 387 · Email: info@eckrestaurant.com · Hours: Wednesday–Saturday, 6–10 p.m.
Seasonal tasting menu and wine pairings