Baía do Peixe Cascais
At Avenida Dom Carlos I 6, Baía do Peixe offers a different way to eat seafood in Cascais: rodízio, a fixed-price menu with a sequence of dishes brought to the table, alongside a regular à la carte menu. The branch-specific page distinguishes fish and shellfish options. It should not be called a buf
About Baía do Peixe Cascais
At Avenida Dom Carlos I 6, Baía do Peixe offers a different way to eat seafood in Cascais: rodízio, a fixed-price menu with a sequence of dishes brought to the table, alongside a regular à la carte menu. The branch-specific page distinguishes fish and shellfish options. It should not be called a buffet: the menu describes served dishes with defined selections and limits, including a two-person minimum for the shellfish rodízio.
The published 2026 price is €38.50 per person for the fish rodízio, with soup, several species and dessert; the shellfish version costs €37.80 per person and requires at least two diners, with some items subject to availability. There is also a “misto do mar” and an à la carte menu. Reviews often mention variety, generous servings and the bay-side location. Rodízio is better value for someone who wants to try several preparations and has an appetite, not necessarily for a light eater. Check drinks, extras and conditions before choosing the format.
The business publishes the Cascais branch, phone numbers, email, reservations and menus separately from its Lisbon locations. The address is a short walk from the centre, in the bay area; it shares seafood with Mar do Inferno but not the setting or style of service. If you are visiting Boca do Inferno, treat the rodízio as a full meal rather than a quick lunch before walking. For a single piece of fish selected and grilled to order, the cliff-side restaurant offers the à la carte alternative.
Fish or seafood rodízio and à la carte dishes in Cascais