Restaurants in Denmark: profiles, services and practical information.
Aamanns 1921 offers another pace for trying smørrebrød in central Copenhagen. The brand describes it as its flagship restaurant, combining the craft of Danish open sandw…
View profile →Hallernes Smørrebrød operates inside Torvehallerne food market near Nørreport. This branch is in Hall 1, stall E4: it is not the Tivoli outlet or another venue of the sa…
View profile →Japanese restaurant in Holstebro with all-you-can-eat sushi, appetizers, and takeout, within a network of Danish locations.
View profile →Central Svendborg café and restaurant with food made in-house, a seasonal dinner menu, and takeout options.
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Family-run café and brasserie in Frederiksberg since 1994, serving breakfast, brunch, lunch, and dinner near parks and cultural venues.
View profile →A fish market, seafood restaurant, and takeout counter in Bogense, with weekend fish buffets and a shop selling fresh and smoked products.
View profile →A Danish restaurant in Copenhagen’s Tivoli Gardens, with dining rooms decorated with mirror paintings and a menu ranging from smørrebrød to classic dinner dishes.
View profile →A movie theater in Frederikshavn showing Danish releases, previews, special screenings, and alternative film events, with online ticket sales and SeniorBio and Cheap Tue…
View profile →Picniq is a restaurant and event space located in Valbyparken, Copenhagen, with family-sharing style menus, Danish-sourced ingredients, and a wide range of cultural even…
View profile →A historic Aarhus restaurant opened in 1924, specializing in smørrebrød and Danish lunch dishes, with lunch and dinner menus near Sønder Allé.
View profile →A Danish family restaurant chain serving an all-you-can-eat grill buffet with at least 15 meats, a salad bar, hot dishes, and children’s options.
View profile →A Danish restaurant in Smørum serving a changing daily lunch, Sunday brunch, and seasonal dishes, with spaces for celebrations and business events.
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