Restaurants · Washington, District of Columbia, United States

Laud Shawarma

Nigerian-style shawarma and African street food in Washington, DC and Clarksville, Maryland, with pickup, delivery and catering.

About Laud Shawarma

Nigerian shawarma and African street food

Laud Shawarma serves Nigerian-style shawarma and other African street-food favourites at Takoma Eats in Washington, DC, with a second location in Clarksville, Maryland. The menu includes chicken and beef shawarma, a supreme wrap with combined fillings, Nigerian jollof rice, oven-baked honey wings and vegan Agege bread. The business describes its shawarma as a local take on the familiar wrap, with seasoned meat, vegetables and creamy sauces.

Menu choices and ordering

Customers can order pickup or delivery from either location and browse the menu before choosing a dish. The site also promotes catering for corporate lunches, schools, private parties and other gatherings. Catering enquiries can cover group size, preferred dishes, delivery or service arrangements and dietary needs. The menu lists Nigerian-inspired options alongside popular favorites, so guests can choose a wrap, rice dish, wings or plant-based bread.

Two locations and local service

The Clarksville restaurant is listed at 12250 Clarksville Pike, while the Washington location operates inside Takoma Eats at 6120 Kansas Avenue NW. The two kitchens share the menu concept, but ordering routes are separated by location. Customers should select the correct branch when placing a pickup or delivery order, particularly when arranging a large order or visiting from the surrounding DC and Howard County communities.

Catering and contact

Laud Shawarma invites offices, schools and event hosts to request catering for meetings and celebrations. The website provides menu and order links for both branches, a catering enquiry route and the phone number (301) 454-9597. It lists hello@laudshawarma.com for enquiries. The location pages give the current opening information; the published hours are recorded separately in the profile’s practical-information panel.

In brief

Nigerian-style shawarma and African street food in Washington, DC and Clarksville, Maryland.