Restaurants in Seattle, Washington: explore local places to eat, their cooking and contact details to plan a meal during your visit.
Food is part of getting to know Seattle, Washington. The places gathered here include Tat’s Delicatessen, Biryani & Curry King, Lola. Their individual profiles explain each establishment’s published offering and provide practical contact information. Review the current menu and opening arrangements before making a reservation or planning the journey around a particular meal.
Tat’s Delicatessen brings an East Coast deli tradition to Pioneer Square: cheesesteaks, hoagies, pastrami and hot sandwiches made for eating in or taking away. The shop…
View profile →Biryani & Curry King offers a lunchtime alternative to the deli format found on some Pioneer Square corners: Indian and Indo-Chinese cooking with a weekday buffet. The r…
View profile →A downtown Greek-inspired restaurant serving breakfast, brunch, kebabs, meze, breads, and contemporary plates.
View profile →A Green Lake Greek restaurant serving gyros, souvlaki, moussaka, horiatiki salad, and family plates.
View profile →A casual Northwest 85th restaurant serving gyros, souvlaki, salads, dips, and combination plates.
View profile →A family-run Greenwood restaurant serving moussaka, lamb, rotisserie chicken, meze, and Greek desserts.
View profile →A Ballard Mexican steakhouse serving carne asada, prime and wagyu cuts, tacos, and grilled plates inspired by northern Mexico.
View profile →A small Capitol Hill taqueria with house-made tortillas, carne asada, adobada, tongue, and stews on a focused menu.
View profile →A taqueria tucked into a Broadway alley, known for adobada, small tacos, mulitas, and baby burritos.
View profile →An Aurora Avenue truck serving al pastor, carne asada, carnitas, tortas, quesadillas, and other antojitos in an informal format.
View profile →A family-run Roosevelt Way restaurant that grew from a food truck and serves sandwiches, ceviche, lomo saltado, anticuchos, and cocktails.
View profile →A South Seattle Peruvian restaurant serving ceviche, seafood, saltados, chaufa, and other traditional dishes.
View profile →A 21-and-over Belltown lounge serving ceviche, tiradito, jalea, salchipapas, brunch, and late-night cocktails.
View profile →A Magnolia restaurant combining Peruvian recipes with Pacific Northwest ingredients and seasons, alongside a pisco-focused bar.
View profile →