Restaurants in Houston, Texas: explore local places to eat, their cooking and contact details to plan a meal during your visit.
Food is part of getting to know Houston, Texas. The places gathered here include Dot Coffee Shop, House of Pies Kirby, Dimassi's Mediterranean Buffet. Their individual profiles explain each establishment’s published offering and provide practical contact information. Review the current menu and opening arrangements before making a reservation or planning the journey around a particular meal.
In southeast Houston, Dot Coffee Shop works as both a neighbourhood coffee shop and a diner with unusual hours: coffee, breakfast and Southern comfort food are not limit…
View profile →When the night runs late in Houston, House of Pies offers more than a dessert case: it is an all-hours diner where you can have a late breakfast, a burger or a slice of…
View profile →In Kirby, Dimassi’s turns a meal into a tour along a long Mediterranean spread: hummus, falafel, salads, stews and meats ready to serve yourself. The location identifies…
View profile →On Westheimer, Fadi’s serves Lebanese food through a setup sometimes mistaken for a buffet: customers move along a line of dishes and choose a combination, but pay for t…
View profile →A family-run northwest Houston restaurant serving gyros, moussaka, grilled dishes, Greek plates, and European specialties.
View profile →A small Greek-American deli inside a Richmond Avenue gas station, known for gyros, falafel, and quick plates.
View profile →A contemporary Bissonnet Street Greek kitchen inspired by Crete, with savory pies, breakfast, bowls, and prepared dishes.
View profile →A Montrose counter-service institution serving gyros, souvlaki, lamb plates, salads, and a broad pastry display.
View profile →An East Downtown taco house famous for early breakfast, house-made flour and corn tortillas, and a serving line of eggs, potatoes, beans, and meats.
View profile →A Fulton Street taco stand operating mainly at night, with small fajita, al pastor, tripe, and tongue tacos and simple outdoor seating.
View profile →A Patton Street taqueria with cafeteria-line service, handmade flour tortillas, barbacoa, carne guisada, chicharrón, and breakfast tacos.
View profile →A family-run Spring Branch restaurant known for birria, quesabirrias, and a menu of tacos and antojitos rooted in recipes from Jalisco and Michoacán.
View profile →A Woodway Drive Peruvian restaurant serving ceviche and lomo saltado with a bar, brunch, and catering.
View profile →A Westchase restaurant dedicated to Nikkei cuisine combining Japanese techniques with Peruvian flavors.
View profile →A casual Peruvian restaurant serving made-to-order traditional dishes, ceviche, saltados, soups, and desserts.
View profile →Southern and contemporary cuisine restaurant in Houston, Texas, with an original twist on local classics. Offers lunch, dinner, happy hour, weekend brunch, live music, a…
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