Restaurants in Catalonia: profiles, services and practical information.
Ciutat Comtal has occupied 18 Rambla de Catalunya since 1997. The business presents itself as a beer house serving traditional and creative tapas, with its own long hist…
View profile →El Nacional turns an 1889 Modernisme hall at 24 bis Passeig de Gràcia into four restaurants and four bars. After Casa Batlló, the architectural thread along the avenue i…
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A La Sagrera cooperative kitchen offering seasonal school meals, sustainable catering, cooking workshops, and community cooking.
View profile →A mobile food truck serving Canadian-style smoked barbecue and Argentine-inspired grill at events in the Barcelona area.
View profile →A restaurant and rural guesthouse in Catalonia’s Solsonès region, pairing home-style cooking with regional ingredients and six double rooms.
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A home-style Catalan restaurant in Barcelona’s Poblenou neighbourhood serving a set lunch, tapas, pizzas and combination plates, with takeaway and delivery.
View profile →A Barcelona catering company that builds menus around organic, local, seasonal ingredients and offers educational activities about agroecology.
View profile →Casa Dorita brings market-driven Catalan cooking and tapas to Barcelona’s Eixample, with seasonal dishes, a family story, and a house selection of Iberian and artisan ch…
View profile →A long-running Barcelona Mexican restaurant pairing familiar dishes with local ingredients and a playful, village-inspired dining room.
View profile →A Granollers restaurant and bar, open since 1981, pairing Catalan cooking with rotating art exhibitions and an outdoor concert series.
View profile →A brunch and specialty-coffee spot in Barcelona's Poblenou neighborhood, serving handmade empanadas, Mediterranean small plates, and mostly vegetarian fare.
View profile →A multidisciplinary creative venue and gastrobar in Barcelona's Eixample, combining food, workshops, exhibitions, private events and a selection of handmade ceramics and…
View profile →A family-oriented ice cream shop and pizzeria in Barcelona's Nou Barris district, operating since 1983 and preparing its products in-house.
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A Catalan restaurant and bar group with a presence in Catalonia since 1973, known for grilled meats, patatas bravas, and its own beer, with locations across the region.
View profile →A Poblenou, Barcelona, cooking project offering in-home chef services, cooking classes, vegan baking workshops, small-scale catering, and children’s parties.
View profile →A Barcelona restaurant serving Chinese home-style cooking, with a menu that includes dim sum, Sichuan-style dishes, duck, seafood, and regional specialties.
View profile →An Italian-inspired pizzeria in Barcelona's Sarrià neighborhood, offering dine-in service, pickup, and delivery with its own drivers.
View profile →A worker-owned Sabadell restaurant and cultural space serving seasonal Catalan cooking, shareable tapas, and plant-based dishes.
View profile →An Eixample taqueria near Passeig de Gràcia, built around tacos, handmade totopos, Mexican chiles, and mezcal.
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A Sants bar and restaurant serving Catalan cooking with local, seasonal ingredients and deep ties to the neighborhood's cultural life.
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