Restaurants in Netherlands: profiles, services and practical information.
Inside the Markthal, Andalus Fish brings a fish counter and dining area together, making it easy to move from architecture to lunch without leaving the market. MVRDV’s p…
View profile →The Markthal appeared in Rotterdam’s Laurenskwartier in 2014, near the place where the city was founded in the thirteenth century. MVRDV’s residential arch encloses a co…
View profile →Loetje began in 1977 as a billiards café at Johannes Vermeerstraat 52. Its founder, Ludwig “Loetje” Klinkhamer, introduced the tenderloin steak that eventually pushed th…
View profile →Van Baerlestraat 5H is not an arbitrary branch: Fons de Visscher opened the first Seafood Bar here in 2012, having started with a fish shop in Helmond in 1984. The busin…
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