Hozumitei
At Hozumitei, Uwajima taimeshi arrives almost as a small table ritual: mix egg with a soy-and-dashi sauce, add raw sea bream, then pour the mixture over hot rice. It is…
View profile →Restaurants in Uwajima, Ehime Prefecture: explore local places to eat, their cooking and contact details to plan a meal during your visit.
Food is part of getting to know Uwajima, Ehime Prefecture. The places gathered here include Hozumitei, Kadoya Honten. Their individual profiles explain each establishment’s published offering and provide practical contact information. Review the current menu and opening arrangements before making a reservation or planning the journey around a particular meal.
At Hozumitei, Uwajima taimeshi arrives almost as a small table ritual: mix egg with a soy-and-dashi sauce, add raw sea bream, then pour the mixture over hot rice. It is…
View profile →Kadoya Honten sits on the road leading to Uwajima Station and serves one of the best-known versions of local taimeshi. The dish comes with hot rice, raw sea-bream slices…
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