Laurent Gerbaud Chocolatier
Laurent Gerbaud approaches chocolate from a less conventional side of Belgian pralines: fruit, spices and savoury notes enter small-format combinations that invite tasti…
View profile →Cafes and breakfast in Belgium: profiles, services and practical information.
Laurent Gerbaud approaches chocolate from a less conventional side of Belgian pralines: fruit, spices and savoury notes enter small-format combinations that invite tasti…
View profile →A few steps from the Grand-Place, Maison Dandoy brings a Belgian biscuit tradition into one of Europe’s most theatrical squares. The Gothic town hall, guild houses and M…
View profile →Caffe Mundi is at Oude Beurs 24, in Antwerp’s former financial centre and within walking distance of the cathedral. Its identity centres on coffee “from bean to cup”: it…
View profile →The Proper Hangout is practically next door to the Cathedral of Our Lady, at Lijnwaadmarkt 5–7, and is designed for a longer pause before or after a visit. The Gothic ch…
View profile →