Restaurant · Toronto, Canada

Patois

A Dundas West restaurant combining Caribbean and Asian influences in shareable, chef-driven dishes.

About Patois

Patois describes its cooking as Asian Caribbean Soul Food. The restaurant combines Jamaican and other Caribbean flavors with Asian techniques and ingredients in a shareable dinner format.

It is the choice in this group for diners seeking creative fusion rather than strictly traditional Jamaican cooking.

In brief

Asian-Caribbean soul food and creative fusion dishes